Through a role-playing game, students discover the inequalities between countries with respect to wealth and greenhouse gas emissions.

The students realise that there are many solutions to deal with climate change, either through adaptation or mitigation, and that many people and organisations are already taking action.

If you follow environmental news at all, you'll be familiar with the most common cause of extinction in the world today: habitat loss. Habitat destruction threatens the survival of some the world's most charismatic organisms animals like the giant panda, the Sumatran tiger, and the Asian elephant. Humans have encroached on the wilderness in order to farm, mine, log, and build, and in the process, we've pushed the natural inhabitants of those areas into smaller and smaller refuges. Making matters worse, global climate change caused by our production of greenhouse gases is altering the environments within those refuges, forcing species to contend with new challenges. While these might seem like entirely modern problems, recent research indicates that's not the case and that current levels of habitat loss and climate change could have devastating consequences.

This activity allows students to examine graphs of sea level rise data as well as global temperature data. They calculate amounts and rates of sea level rise for various time periods and answer questions discussing the data. They then compare the sea level rise trends to those in a graph of temperature data.

In this activity, students conduct a life cycle assessment of energy used and produced in ethanol production, and a life cycle assessment of carbon dioxide used and produced in ethanol production.

This multi-week project begins with a measurement of baseline consumptive behavior followed by three weeks of working to reduce the use of water, energy, high-impact foods, and other materials. The assignment uses an Excel spreadsheet that calculates direct energy and water use as well as indirect CO2 and water use associated with food consumption. After completing the project, students understand that they do indeed play a role in the big picture. They also learn that making small changes to their lifestyles is not difficult and they can easily reduce their personal impact on the environment.

The Lifestyle Project is a way for students to learn about environmental alternatives by modifying their own lifestyles. It is a three-week exercise for students to reduce their impact on the environment by changing the way in which they live from day to day. The project has fairly rigid parameters, allowing students to achieve a gradual but definitive change in their everyday habits. Students choose three categories from a list of six: heat, garbage, electricity and water, driving, eating, and activism. For each category the rules are clearly defined, such as turning down the heat three degrees or eliminating the use of the car. Each week the project becomes more rigorous, because students will have to meet the requirements more frequently. They write about their experiences in journals, which are incredibly insightful, illustrating just how profoundly the project affects them.

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This five-week project asks students to examine the environmental outcomes of their lifestyle choices, to investigate and try out more sustainable choices, and to write about their experiences.

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I use the Lifestyle Project in my Introduction to Environmental Issues class. This 3-week project asks students to make changes to their everyday environmental habits. This helps students realize that they have control of their lives and they can make decisions and make changes if they want to. And, given this empowerment, students can think about their impacts on Earth and their obligations to the planet and our society.

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This three-week project begins with a measurement of "baseline" consumptive behavior followed by two weeks of working to reduce the use of water, energy, high-impact foods, and other materials. The assignment uses an Excel spreadsheet that calculates direct energy and water use as well as indirect CO2 and water use associated with food consumption.

(Note: this resource was added to OER Commons as part of a batch upload of over 2,200 records. If you notice an issue with the quality of the metadata, please let us know by using the 'report' button and we will flag it for consideration.)

Interactive map tool to assess how rising stream temperatures could affect native fish of the Northwest. Lesson concepts include the relationship between water temperatures, dissolved oxygen levels in streams, and the impacts of changing temperatures on native fish. Focused skills include use of an interactive map to assess how stream temperatures are expected to change and the impacts on native fish.

In this video segment adapted from the Alaska Native Heritage Center, discover the connections between Alaska Native subsistence culture and the natural cycle of the seasons.

This video highlights specific climate change-related phenomena that are threatening the flora and fauna of Yellowstone National Park.

This interactive visualization provides a clear, well-documented snapshot of current and projected values of several climate variables for local areas in California. The climate variables include observed and projected temperatures, projected snowpack, areas vulnerable to flooding due to sea level rise, and projected increase in wildfires. The projected values come from expert sources and well-established climate models.

This video and accompanying essay review the impacts of rising surface air temperatures and thawing permafrost on ecosystems, geology, and native populations in Alaska.

One of a suite of online climate interactive simulations, this Greenhouse Gas Simulator uses the bathtub model to demonstrate how atmospheric concentrations of CO2 will continue to rise unless they are lowered to match the amount of CO2 that can be removed through natural processes.

This climate model simulates the Earth's climate system by allowing users to toggle different influences on climate (e.g. oceans, atmospheric gases) based on model version used.

The Office for Climate Education (OCE) launches an innovative online course: an opportunity for teachers all over the world to learn how to teach about climate change online and for free.

Over the past 40 years, some lobstermen in South Thomaston, Maine, say that they could "set their watches” by the start of the lobster shedding event each season. In 2012, though, extreme warm ocean temperatures—an ocean heat wave—combined with early and repeated lobster shedding. The obvious changes in lobsters during this event galvanized many lobstermen to take the impacts of climate change seriously.